George T. Stagg
A thick complex aroma of caramel, dark fruit, dark sweets, spice and wood starts it off and a wee bit of water starts a reaction that unleashes notes of molasses and vanilla.
Wood is upfront followed by a cavalcade of dark sweets, dried dark fruit, spice, sweet tobacco and leather. Like with the nose it’s a dense complex flavor. A bit of water surfaces light notes of vanilla and burnt chocolate.
Long and woody layered with dark fruit, vanilla and a touch of mint.